Carpenter - $1,000 Sign-on Bonus

Job Description Job Description A Carpenter actively participates in performing work to complete the assigned scope of work. A Carpenter represents Wolf Construction in the field to customers, subcontractors, vendors, employees, and other trades. DUTIES & RESPONSIBILITIES: - Actively works with tool bags on, in performing scope of work and should be considered competent at his craft (trim, framing, siding, roofing, etc.) - Actively engages in work to accomplish scope of work - Shows ability to be trained - Shows willingness to follow directions - Trouble shoots installation problems at hand and resolve issue as quickly as possible - From time to time, leads 1 or 2 Laborers in basic work activities - Works in a safe manner - Other duties as assigned SKILLS & CERTIFICATIONS: - Ability to climb ladders, both extension and step - Able to work from heights, such as scaffolding, forklifts equipped with baskets, and on multiple story buildings - Able to perform basic construction, demolition, and cleanup activities with guidance from Foreman or Crew Lead - Ability to use hand tools such as hammer, cat’s paw, pry bar, speed square, utility knife, and chalk line - Ability to read tape measure to the nearest inch, half inch, quarter inch, and one-eighth inch marks (one-sixteenth- and thirty-second-inch marks for trim carpenters) FRAMING SPECIFIC - Ability to proficiently use framing nail gun, worm-drive saw, reciprocating saw (Sawzall), and hammer drill. - Ability to proficiently install a window - Ability to locate and proficiently install a hold down - Ability to layout and install stair stringers and landings COMPENSATION: - Hourly ($19.00 - $26.00/hr.) - Paid Time Off Program - 401k – available after eligibility requirements are met, including match - Health Insurance – Standard Rate - FSA/HSA - Dental and/or Vision Insurance – Payroll deduct - Life Insurance – Base policy w/ option to payroll deduct additional amounts - STD/LTD Company Description Wolf Construction is a residential roofing and commercial framing and trim carpentry company operating in Iowa, Minnesota, Kansas, Missouri, Nebraska and Colorado. Our mission is to: think big, do hard stuff, and act according to biblical truths. We strive to exceed expectations and hire teams of inspired, driven, and intentional people. Please take a moment to look at our website to find out more about who we are and what we do. www.wolfconstruction.net Company Description Wolf Construction is a residential roofing and commercial framing and trim carpentry company operating in Iowa, Minnesota, Kansas, Missouri, Nebraska and Colorado. Our mission is to: think big, do hard stuff, and act according to biblical truths. We strive to exceed expectations and hire teams of inspired, driven, and intentional people. Please take a moment to look at our website to find out more about who we are and what we do. www.wolfconstruction.net

Head Chef - The Empanada Lady (Baltimore, MD)

Job Description Job Description Position Overview The Head Chef is responsible for overseeing all kitchen operations, ensuring consistency in food quality, managing costs, leading the team, and maintaining high standards during service. This role requires strong communication and collaboration, working directly with the owner and front-of-house team, while also being hands-on in the kitchen and able to execute during service. Key Responsibilities Kitchen Leadership & Team Development Lead and manage BOH team with clear direction and accountability Train, coach, and develop kitchen staff Set the tone for professionalism, urgency, and teamwork Hold staff accountable to standards and performance Food Quality & Execution Cook on the line and lead by example during service Ensure all food is executed consistently and to recipe Maintain plating and portion standards Oversee prep, line execution, and service flow Ensure the kitchen meets ticket times and maintains speed without sacrificing quality Food Cost & Inventory Control Manage and maintain target food cost percentages Oversee ordering, inventory, and waste reduction Track usage and adjust ordering based on business needs Labor Management & Scheduling Create and manage schedules for the entire BOH team Staff appropriately for daily service, off-site events, and catering Control labor cost while maintaining efficiency Vendor Relations & Ordering Negotiate with vendors for best pricing and quality Place and manage orders with accuracy and consistency Maintain strong vendor relationships Menu Development & Innovation Contribute to menu development and seasonal items Bring creative ideas while staying aligned with brand identity Maintain consistency with The Empanada Lady flavors and standards Operations & Systems Use a laptop for daily operations including emails, scheduling, and communication Manage BOH communication through email and digital tools Implement and maintain kitchen systems and organization Ensure cleanliness, food safety, and compliance standards Communication & Collaboration Work directly with the owner on operations, performance, and strategic growth Maintain consistent communication with the front-of-house team to ensure smooth service Align BOH and FOH on reservations, large parties, catering, and service flow Participate in meetings and provide updates on kitchen performance and needs Qualifications Minimum 3 years of kitchen experience (leadership experience preferred) Experience as a Head Chef or strong Sous Chef ready to step into leadership Strong understanding of food cost, labor cost, and kitchen operations Experience with scheduling, inventory, and ordering systems Comfortable using a laptop, email, and digital tools for daily operations Ability to lead a team in a fast-paced environment Ability to work the line efficiently and maintain ticket times during high-volume service Strong communication and problem-solving skills Passion for culture-driven food and hospitality Physical Requirements Ability to stand for long periods Ability to lift 35 lbs or more Ability to work nights, weekends, and high-volume shifts Company Description The Empanada Lady is a culture-driven restaurant and catering brand rooted in Puerto Rican heritage, bold flavors, and intentional hospitality. Founded in Baltimore, the brand has grown from humble beginnings into a recognized name known for delivering both quality food and a memorable guest experience. We specialize in high-volume service, catering, and community-centered events, with a strong focus on consistency, efficiency, and execution. Our team operates in a fast-paced environment where standards are high and accountability is expected across all roles. As we continue to expand, our focus remains on building strong systems, developing leadership within our team, and creating opportunities for growth both inside and outside of the kitchen. The Empanada Lady is committed to preserving culture, elevating the guest experience, and operating with purpose in everything we do. Company Description The Empanada Lady is a culture-driven restaurant and catering brand rooted in Puerto Rican heritage, bold flavors, and intentional hospitality. Founded in Baltimore, the brand has grown from humble beginnings into a recognized name known for delivering both quality food and a memorable guest experience. We specialize in high-volume service, catering, and community-centered events, with a strong focus on consistency, efficiency, and execution. Our team operates in a fast-paced environment where standards are high and accountability is expected across all roles. As we continue to expand, our focus remains on building strong systems, developing leadership within our team, and creating opportunities for growth both inside and outside of the kitchen. The Empanada Lady is committed to preserving culture, elevating the guest experience, and operating with purpose in everything we do.

Heavy Duty Mechanic

Job Description Job Description Central Washington Asphalt, Inc . has immediate openings for full-time HEAVY DUTY TRUCK AND EQUIPMENT MECHANICS in our Spokane, WA location. This position is part of a team that works to ensure company vehicles and heavy duty equipment is maintain in excellent working condition meeting all required standards for safe operation. Responsibilities Include: Performing vehicle and equipment maintenance including repairs and preventive maintenance Perform safety inspections of equipment and prepare safety documents required by the Federal Motor Carrier Safety Administration, company and any other Federal, State or Local regulations. Coordinate and prioritize tasks based on work schedules for equipment and equipment status Diagnosing all phases of vehicle and equipment repair, and taking appropriate action to correct issues Evaluate and inspect equipment prior to release, ensuring all issues are corrected before vehicles or equipment leave shop Ensure work orders and maintenance logs are completed accurately and issues are communicated to supervisor in a timely manner Maintains a safe work environment for themselves and others by ensuring work area is kept clean and equipment is in good working condition. Actively participate in safety or educational training as required Involves the operation and repair of: Dump Trucks and Trailers Mixer Trucks Tractors Excavators Loaders Dozers Graders Forklifts Requirements: Thorough understanding of diesel/gas engines, electrical systems, hydraulic systems. Minimum 3 years experience in relevant type of work Able to remove, repair, reinstall and adjust equipment components Able to work well independently or as part of a team Must provide own hand tools High School Diploma or Equivalent Required Local travel may be required Benefits Include: Competitive Wages Based on Experience Health Insurance Package Including Medical, Dental & Vision Benefits 401k Retirement Plan Paid Sick Leave Job Type: Full-time Pay: $25.00 - $35.00 per hour Benefits: 401(k) Dental insurance Health insurance Paid time off Vision insurance Schedule: 10 hour shift 8 hour shift Monday to Friday Overtime Education: High school or equivalent (Preferred) Experience: Heavy Duty Mechanic: 1 year (Preferred) Work Location: In person Company Description Providing Quality and value for over 30 years As a family owned and operated organization Central Washington Asphalt realizes its reputation is key to long term success. Quality, integrity and attention to our customers needs is paramount in the development of strong relationships with our customers and a strong successful company. Central Washington Asphalt strives to make our family part of your family. Company Description Providing Quality and value for over 30 years As a family owned and operated organization Central Washington Asphalt realizes its reputation is key to long term success. Quality, integrity and attention to our customers needs is paramount in the development of strong relationships with our customers and a strong successful company. Central Washington Asphalt strives to make our family part of your family.

Executive Chef

Job Description Job Description We are searching for an experienced executive chef with strong leadership skills to lead El Camino culinary team in the vibrant Marina Arts District in Downtown Corpus Christi, Texas . We are a Tex-Mex location specializing in scratch cooking, sizzling fajitas, cold margaritas, and fresh seafood specials right off the coast. We are an iconic family owned company that has been successful for over the past 40 years. As a part of our future growth strategy, we are looking to hire strong culinary leaders that are experienced in daily restaurant operations, systems, standards, and the development of a deep bench of future leaders. Our Mission : “We exist to enhance the value of the Coastal Bend as a great place to live, work, and visit.” Compensation: $65,000 to $75,000 annually Full-Time Health Insurance, Dental, Vision, and Life Upward mobility and growth opportunities Located in the revitalizing Marina Arts District with easy access to beach and water Candidates for leading the El Camino kitchen operations must have the following attributes: 3 years of fine dining/upscale casual culinary leadership experience Shift management of a minimum of 15 employees Manages day to day restaurant operations, ability to manage ordering, production systems, policy enforcement, and inventory Must be focused on delivering an exceptional guest experiences and committed to building lasting relationships with our guests A self-starter with strong leadership skills that can develop people through excellent communication and coaching skills High-level safety and sanitation standards, systems, and inventory management A strong culture fit and adaptable to the family run feel Detail oriented, stabilizing, and has a good follow-through tenet This position supervises the Sous Chefs as well as the culinary team members of El Camino. Championing strict culinary standards and processes and ensuring the prevalence of the WaterStreet culture is a critical component to the Executive Chef role. Responsibilities include but are not limited to: General: · Managing core menu offerings and assisting with the development of LTO’s. · Responsible for the creation, updating, and refining of recipe systems especially prep recipes and spec book/service recipes. · Managing all vendors and products allowed in the kitchens. Human Resources: · Responsible for recruiting and selecting of top talent · Responsible for the training, developing, coaching, counseling, and disciplining of all culinary personnel. Operational: · Creation of long-term and short-term culinary strategy through regular strategic planning sessions with the General Manager. · Ensure a safe working environment to reduce the risk of accidents. · Manages shifts which include daily decision making, scheduling, planning while upholding standards, product quality and cleanliness. Financial: · Direct responsibility for achieving financial goals set on a yearly basis. · Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, and labor costs. · Establishes controls to minimize food and supply waste and theft. · Responsible for ensuring that all financial (invoices, reporting) and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures. Food Safety: · Enforces sanitary practices for food handling, general cleanliness, and maintenance of the kitchens. · Safeguards all food preparation team members by implementing training to increase their knowledge about safety, sanitation and accident prevention. · Must maintain ServSafe certification. This position reports directly to the General Manager with the goal to accomplish the vision for the Culinary Division of the company. Company Description Family owned and operated company since 1983 with a focus on extreme hospitality located in downtown Corpus Christi, TX. Company Description Family owned and operated company since 1983 with a focus on extreme hospitality located in downtown Corpus Christi, TX.

Welder Fabricator

Job Description Job Description Buckeye Fabricating Company is hiring experienced Pressure Vessel Welder / Fabricator to build custom ASME pressure vessels and tanks from start to finish. This is not production welding — you’ll be fitting, fabricating, and welding complete vessels using prints. We build high-quality, custom steel tanks for a variety of applications. We’re looking for someone who takes pride in their work, understands fit-up, and holds tight tolerances. In this role, you’ll read prints, lay out and fit material, and weld (MIG, TIG, FCAW) to build pressure vessels (tanks) from start to finish. Strong fabrication skills and attention to detail are required. Shift: 1st Shift (6:30 AM – 2:30 PM) (Monday - Friday) Shift: 2nd Shift (2:30 PM - 10:30PM) (Monday - Friday) Job Type: Full-time. Compensation: Based on experience and skill level (fit-up, fabrication, and welding ability). Higher pay is reserved for candidates who can independently build from prints start to finish. Key Responsibilities: Build custom pressure vessels (tanks) from start to finish — fit-up, fabrication, and welding Must be comfortable managing full builds from print to finished vessel Read and work from detailed prints to lay out, fit, and assemble vessels to spec Perform MIG, TIG, and FCAW welding with a focus on quality and consistency Fit and assemble shells, heads, nozzles, and components for full vessel builds Work with Layout, Team Lead, and QC to ensure dimensional accuracy and code compliance Maintain a clean, safe work area and take ownership of your work Work with the team to keep jobs moving and hit production schedules Required Qualifications: Strong blueprint reading and layout skills Proven experience with MIG, TIG, and FCAW welding Ability to fit and fabricate pressure vessel components (shells, heads, nozzles, etc.) Capable of producing X-ray quality welds that meet ASME requirements Must be able to pass the following weld tests: 1⁄2” carbon steel (flux core) 1⁄2” stainless steel (flux core) 6” sch. 40 carbon steel pipe (6G – TIG root, FCAW fill & cap) Comfortable using standard fab tools (grinders, measuring tools, squares, etc.) Reliable, self-motivated, and able to work without constant supervision Able to pass pre-employment screening Company Description Founded in 1963, Buckeye Fabricating Company specializes in the engineering and manufacturing of custom fabricated ASME pressure vessels and process tanks. Our customer base is spread out all over the United States serving industries such as chemical, petro-chemical, ethanol, bio-diesel, liquid filtration, steam & power, pulp & paper and many specialty equipment manufacturers needing pressure vessels for their product lines and research laboratories. Buckeye is a privately owned business located in Springboro, Ohio. Company Description Founded in 1963, Buckeye Fabricating Company specializes in the engineering and manufacturing of custom fabricated ASME pressure vessels and process tanks. Our customer base is spread out all over the United States serving industries such as chemical, petro-chemical, ethanol, bio-diesel, liquid filtration, steam & power, pulp & paper and many specialty equipment manufacturers needing pressure vessels for their product lines and research laboratories. Buckeye is a privately owned business located in Springboro, Ohio.

Licensed Electrician Wanted - Chicago Area

Job Description Job Description Join Our Growing Real Estate & Property Management Team We are seeking a Licensed Electrician to join our established Real Estate and Property Management company serving residential and commercial properties throughout the Chicago area. Position Overview The Licensed Electrician will be responsible for electrical repairs, maintenance, troubleshooting, inspections, and installations across a portfolio of managed properties. This is an excellent opportunity for a skilled professional who enjoys a variety of projects and takes pride in delivering high-quality work. Responsibilities Diagnose and repair electrical issues in residential and commercial properties. Install, maintain, and upgrade electrical systems and components. Perform electrical inspections and preventative maintenance. Respond to service calls and emergency repairs as needed. Ensure all work complies with local, state, and national electrical codes. Coordinate with property managers, maintenance staff, vendors, and tenants. Maintain accurate service records and documentation. Qualifications Current Illinois Electrician License (required). Minimum 3 years of electrical experience preferred. Strong troubleshooting and problem-solving skills. Knowledge of Chicago electrical codes and regulations. Valid driver's license and reliable transportation. Ability to work independently and manage multiple projects. Excellent communication and customer service skills. Compensation Competitive pay based on experience. Steady, year-round work. Opportunities for advancement within a growing organization. Location Chicago, Illinois and surrounding suburbs. Apply Today Company Description We are mission driven as a business and methodical in our process, embracing integrity and are completion oriented. Company Description We are mission driven as a business and methodical in our process, embracing integrity and are completion oriented.

Head Chef- San Diego

Job Description Job Description Join the Buona Forchetta Family ???? San Diego, CA | Full Time | E-Verify Employer ???? $30–$38 per hour, based on experience At Buona Forchetta, where Italian tradition meets San Diego soul, we serve more than just Neapolitan-style pizza and housemade pasta — we serve joy. As part of our dedication to culinary excellence, we are searching for a passionate and experienced Head Chef to lead our kitchen with heart, precision, and creativity. Who You Are: You’re a proven culinary leader with at least 10 years of experience in high-volume kitchens, a deep respect for traditional Italian cuisine, and a passion for managing teams with integrity and enthusiasm. You thrive in fast-paced environments and are always looking to elevate both the menu and the morale of your kitchen. Responsibilities: Ensure all kitchen operations meet Buona Forchetta’s high standards of quality, hygiene, and cleanliness Manage inventory, control stock levels, and handle supplier relationships to ensure top-quality ingredients Oversee our ghost kitchen operations and ensure consistency in off-site orders Maintain kitchen equipment and coordinate necessary repairs Collaborate with the General Manager on staffing issues, including attendance, scheduling, and disciplinary actions Develop new dishes in line with Buona Forchetta’s culinary vision Create and manage weekly kitchen schedules tailored to seasonal restaurant needs Lead by example and foster a supportive, team-focused kitchen culture Ensure guests enjoy an unforgettable culinary experience, every time Requirements: Minimum 10 years’ experience as a Chef in high-volume restaurants Proven leadership and team management skills Strong understanding of inventory, ordering, and kitchen equipment maintenance Experience developing seasonal menus and new recipes within brand guidelines Familiarity with ghost kitchen models a plus E-Verify participation required Why Work With Us? Buona Forchetta isn’t just a restaurant — it’s a family. From our first location in South Park to our growing family of trattorias, we value community, consistency, and a shared love of food. You’ll join a team that believes in working hard, supporting each other, and making guests feel right at home. Ready to bring your culinary expertise to one of San Diego’s most beloved Italian restaurants? Apply today and become part of the Buona Forchetta legacy.

Kitchen Manager Full Service

Job Description Job Description We are searching for a Kitchen Manager who is dedicated, ambitious, and seeks opportunities to grow their career. As a Kitchen Manager, you will oversee all back-of-house operations and be responsible for purchasing, receiving, prepping, and presenting all food products promptly and to standard. The Kitchen Manager works under the direction of the General Manager. Since 1985, our menu has revolved around chicken wings, but has recently expanded into much more! With video and arcade games for both kids and adults, hundreds of delicious menu items (including our famous chicken wings, of course!), wall-to-wall sports and entertainment, and a full-service bar complete with local craft beers and spirits. As a family-owned restaurant, we are proud to offer the very best in food and entertainment and are thankful to our guests for over 30 years in business! Apply today in North Canton, OH. The position of Kitchen Manager is a fast-paced role that manages the daily back-of-house operations, including: Supervising and overseeing food preparation and production Overseeing proper handling, maintenance, and storage of all back-of-house items Understanding, managing, and practicing safe food-handling procedures Managing inventory and food costs, tracking waste, and controlling labor costs Assisting with interviewing, hiring and training of back-of-house staff All other duties as assigned Qualifications: · The Kitchen Manager should always act as a “Brand Ambassador” for our company · The Kitchen Manager must be extremely guest-oriented with the highest degree of honesty and integrity · A solid track record of achieving financial results is necessary for the Kitchen Manager · A true desire to mentor and develop others is a trait the Kitchen Manager must have · Three plus years of restaurant management experience in a high-volume atmosphere is necessary for the Kitchen Manager Benefits Competitive Wages - Earn more while doing what you love. Weekly Pay - Get your hard-earned money every week. 48-Hour Work Week with Flexible Scheduling - Work-life balance is important to us. Incentive Plans - Monthly & Quarterly Medical, Dental & Vision Plans - We’ve got you covered! Life & Disability Insurance Paid Time Off & Sick Time - Take a well-deserved break! Meal Discounts - Enjoy delicious food on and off the clock! 401(k) Savings Plan - Start saving for your future, with a company match Advancement Opportunities - Grow your career with us. Commitment to Professional Development Disclaimer This position description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts, or working conditions associated with job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development, and compensation. As such, the incumbent may perform other duties and responsibilities as required. Apply Now – Kitchen Manager in North Canton, OH As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Gecko Hospitality has your consent to communicate via SMS text message moving forward. Terms of Service are available at https://www.geckohospitality.com/terms Privacy Policy can be found at https://www.geckohospitality.com/privacy Message and data rates may apply, depending on your mobile phone service plan. For more help reply “HELP” to your texts or you can opt-out by replying STOP Company Description Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals. Voted Forbes best since 2018. Our national network consists of 37 regional offices that are driven to meet the needs of the hospitality industry. In addition, Gecko Hospitality offers the largest selection of hospitality jobs, restaurant jobs, hotel jobs, resort jobs and club management jobs online. Our specialized, hospitality-focused team covers all 50 states and Canada with over 80 Franchise Partners and recruiters. Gecko Hospitality was founded on providing the finest restaurant jobs nationwide to the highest performing candidates. More importantly, our Franchise Partners and recruiters began their careers in hospitality and there is no finer training ground for recruiting than real life experience. At Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies. In the same way that we learn about people when developing relationships and friendships, we want our people to have a sense of Gecko Hospitality's values and insight into our company's "personality." With this insight comes a greater understanding of how values "fit" with Gecko Hospitality's values, why we do things the way we do as well as providing a basis for making decisions that are appropriate to those values. We all play a part in keeping these traditions and philosophies alive. We want every member of our recruiting team to understand that we are only as good as how well we follow these philosophies on an every day basis. Gecko Hospitality is all about achieving results by being motivated. This motivation to achieve results comes from within. No one can motivate us, nor can we motivate anyone else. As leaders, all that we can do is provide an environment where people motivate themselves to achieve mutually beneficial goals. Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients. At Gecko Hospitality, you certainly have more choices Company Description Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals. Voted Forbes best since 2018. Our national network consists of 37 regional offices that are driven to meet the needs of the hospitality industry. In addition, Gecko Hospitality offers the largest selection of hospitality jobs, restaurant jobs, hotel jobs, resort jobs and club management jobs online. Our specialized, hospitality-focused team covers all 50 states and Canada with over 80 Franchise Partners and recruiters. Gecko Hospitality was founded on providing the finest restaurant jobs nationwide to the highest performing candidates. More importantly, our Franchise Partners and recruiters began their careers in hospitality and there is no finer training ground for recruiting than real life experience. At Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies. In the same way that we learn about people when developing relationships and friendships, we want our people to have a sense of Gecko Hospitality's values and insight into our company's "personality." With this insight comes a greater understanding of how values "fit" with Gecko Hospitality's values, why we do things the way we do as well as providing a basis for making decisions that are appropriate to those values. We all play a part in keeping these traditions and philosophies alive. We want every member of our recruiting team to understand that we are only as good as how well we follow these philosophies on an every day basis. Gecko Hospitality is all about achieving results by being motivated. This motivation to achieve results comes from within. No one can motivate us, nor can we motivate anyone else. As leaders, all that we can do is provide an environment where people motivate themselves to achieve mutually beneficial goals. Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients. At Gecko Hospitality, you certainly have more choices

Ammonia Refrigeration Service Technician - Florida Region

Job Description Job Description Ammonia Refrigeration Service Technician Job Description About Us: Synergy Refrigeration is a trusted leader in Industrial Refrigeration Solutions and Renewable Methane Gas Compression Systems. With a commitment to quality, safety, and innovation, we serve industries across the United States. Headquartered in Texas and Georgia, we are expanding our team and seeking skilled professionals based in or near Texas to support our growing operations. Position Overview: We are looking for an experienced Refrigeration Service Technician located in Texas or nearby states to join our team. This role involves 100% travel across the U.S., primarily in a service truck, with occasional air travel for certain assignments. A typical schedule includes 2-3 weeks on the road, followed by a couple of days off. As a key member of our service team, you will be responsible for the maintenance, troubleshooting, and repair of Industrial Refrigeration and Renewable Methane Gas Compression Systems, with a focus on Vilter compressors, heat exchangers, and ammonia refrigeration systems. Key Responsibilities: Vilter Compressor Maintenance & Repair: Work on Vilter compressor packages, including inspection, troubleshooting, maintenance, and repairs. Compressor Rebuilds: Perform inspections and rebuilds on reciprocating and screw compressors. Heat Exchanger Maintenance: Service plate and frame heat exchangers, including disassembly, inspection, plate replacement, and reassembly. Ammonia Refrigeration Systems: Troubleshoot, maintain, and repair ammonia refrigeration systems, ensuring optimal performance and compliance with industry safety standards. Electrical & Diagnostic Work: Utilize diagnostic tools such as voltmeters, ohmmeters, pyrometers, and pressure gauges to test and evaluate equipment performance. Safety & Compliance: Ensure all work is performed in accordance with OSHA standards and company safety policies. Job Type: Full-time Expected hours: 50 – 60 per week Benefits: Dental insurance Health insurance Life insurance Paid time off Vision insurance Experience: Vilter compressor rebuild: 1 year (Preferred) Ammonia refrigeration systems: 1 year (Required) Heat exchanger maintenance: 1 year (Required) Ability to Relocate: Texas: Relocate before starting work (Required) Willingness to travel: 100% (Required) Company Description Synergy Refrigeration offers a full line of industrial refrigeration services. From design, to startup, to service after the sale, Synergy is here to serve all of your industrial refrigeration needs. Company Description Synergy Refrigeration offers a full line of industrial refrigeration services. From design, to startup, to service after the sale, Synergy is here to serve all of your industrial refrigeration needs.