Restaurant Manager Hiring Now

Job Description Job Description · Do you want a bold new career that dares you to create an awesome experience for our guest at one of the hottest concepts and segments in the food industry? · Are you up for an exciting challenge? · Are you an energetic inspiring leader? · Do you want to work for a Performance based company that offers opportunities to fulfill your personal career goals? Then we are looking for you! We are adamant about offering the very best to our team, at all levels! To do that, we want to hire only the best! Top most responsibilities of our Managers include motivating and coaching a talented staff to deliver on our promise to provide a one of a kind experience for our guests, while upholding top-notch standards in food and beverage quality in a fast-paced, up beat atmosphere ! We want to hear your story! Desired Skills & Experience: · Prior management experience in a full-service restaurant/bar concept. · Culinary/Hospitality Degree a plus. · Ability to execute high standards in food and beverage quality – QUALITY is our middle name! · Exceptional people skills! · ENERGY, ENERGY, ENERGY! Company Description JINYA is a Ramen culture, where the relationship between broth and noodles is serious but delicious business. Experience ramen for the first time on this side of the Pacific like it was meant to be - with thick, rich broth in perfect balance with handmade noodles. Discover a wide array of authentic toppings from tender pork chasu to a perfectly cooked and seasoned poached egg to fresh garlic that will take your ramen to the next level. Then elevate your experience further by pairing it with tapas or a craft beer. You'll quickly see why at JINYA we say, "Ramen is all the Craze". Company Description JINYA is a Ramen culture, where the relationship between broth and noodles is serious but delicious business. Experience ramen for the first time on this side of the Pacific like it was meant to be - with thick, rich broth in perfect balance with handmade noodles. Discover a wide array of authentic toppings from tender pork chasu to a perfectly cooked and seasoned poached egg to fresh garlic that will take your ramen to the next level. Then elevate your experience further by pairing it with tapas or a craft beer. You'll quickly see why at JINYA we say, "Ramen is all the Craze".

Restaurant Manager

Job Description Job Description We are seeking a dedicated and experienced Back of House Manager to oversee our kitchen operations and ensure the highest standards of food quality and service. The ideal candidate will have a strong background in food service management, with experience in quick service environments. This role requires exceptional leadership skills, the ability to manage a diverse team effectively, attention to detail, and the ability to work in a fast-paced environment. Duties Supervise daily kitchen operations, ensuring compliance with food safety and sanitation standards. Manage food preparation and cooking processes to maintain quality and consistency. Oversee inventory control Train, develop, and mentor kitchen team members in food handling and safety protocols. Coordinate with front-of-house management to ensure seamless service delivery. Monitor kitchen performance metrics and assist in managing food cost and waste Lead by example in providing excellent customer service and fostering a positive work environment. Experience Proven experience in restaurant management or kitchen management within the food industry. Familiarity with inventory control systems Previous management experience Experience in casual dining, fine dining, or quick service restaurants is preferred. Knowledge of food safety regulations and hospitality management principles. Excellent leadership skills with the ability to motivate and inspire a team. Strong communication skills to effectively interact with staff and customers. Job Type: Full-time Benefits: 401(k) 401(k) matching Employee discount Flexible schedule Health insurance Paid sick time Paid time off Shift availability: Night Shift (Preferred) Day Shift Work Location: In person

Drivers Needed (Auto Driveaway) Flexible Scheduling DOT/CDL

Job Description Job Description Seeking Drivers in the Boston area Job duties: - Safely operate a variety of vehicles, including flatbeds, dump trucks, and tractor-trailers - Follow assigned routes and schedules to ensure timely delivery - Perform routine inspections and maintenance on vehicles to ensure they are in good working condition - Adhere to all traffic laws and regulations while driving - Maintain accurate records of deliveries, mileage, and fuel usage - Communicate effectively with dispatchers and customers -logging Experience: - Minimum of 1 year of safe driving experience - logging Skills: - Valid commercial driver's license (DOT/CDL) or Valid state drivers license - Ability to safely operate various types of trucks and trailers - Proficient in route planning and navigation using GPS or maps - Strong attention to detail and ability to follow instructions accurately - Excellent time management skills to ensure timely deliveries Minimum Qualifications: 26,001 (CDL) 10,001-26,000 lbs. (DOT) Must have a valid Driver's license in the state in which you reside. Must have had the license for more than one year. Can sufficiently read and speak the English language. Can safely operate the type of equipment he/she chooses to drive. Be in good health and physically able to perform all duties as a driver. Ability to complete condition reports and perform pre-trip/ post-trip inspections. Clean MVR – We will run a Motor Vehicle Record. Must be able to utilize a smart phone. Professional appearance and attitude. Can do, positive mindset. Detail Orientated. Great Time Management No conviction for any of the following serious offenses in the past five years Driving under the influence of alcohol Driving under the influence of a controlled substance Leaving scene of accident Excessive speeding (15mph or more above posted speed limit) Reckless/Negligent Driving Commission of a felony using a motor vehicle Driving with a suspended, revoked, or invalid license Fleeing a police officer Vehicle theft More than one moving violation with one at fault accident (or) More than two moving violations with no at fault accident in the past 3 years Stop sign and traffic signal violation. Minor speeding (0-14 mph above the posted speed) Failure to wear a seat belt. Improper passing, improper lane change, improper backing, following too closely, improper turns. Failure to signal, failure to yield, failure to observe a funeral procession. Registration violation Job Type: Part-time Benefits: Flexible schedule ( work on your own time ) Referral program Day range: Monday to Friday Company Description Based in the Chicago area, Auto Driveaway Transport Logistics is a technology-enabled transportation and logistics company with over 70 years of experience. We are comprised of 3 divisions: Vehicle Transport, Truck Transport, and Drivers On Demand – serving large corporate and commercial fleets, upfitters, dealerships, auctions, OEMs, and fleet leasing and management companies to provide fast, safe, and efficient door-to-door relocation services nationwide. In addition, Auto Driveaway performs a full range of licensing and titling transactions, vehicle reconditioning and maintenance, and a host of ancillary services to ensure our customers receive vehicles that are ready to work. We accomplish this with a personalized customer experience, an unwavering commitment to safety, and a national network of professional drivers – helping to ensure quality, accountability, and reliability on every trip. Company Description Based in the Chicago area, Auto Driveaway Transport Logistics is a technology-enabled transportation and logistics company with over 70 years of experience. We are comprised of 3 divisions: Vehicle Transport, Truck Transport, and Drivers On Demand – serving large corporate and commercial fleets, upfitters, dealerships, auctions, OEMs, and fleet leasing and management companies to provide fast, safe, and efficient door-to-door relocation services nationwide. In addition, Auto Driveaway performs a full range of licensing and titling transactions, vehicle reconditioning and maintenance, and a host of ancillary services to ensure our customers receive vehicles that are ready to work. We accomplish this with a personalized customer experience, an unwavering commitment to safety, and a national network of professional drivers – helping to ensure quality, accountability, and reliability on every trip.

Catering Cook

Job Description Job Description CATERING COOK We are looking for an awesome Catering Cook. They are responsible for preparing a range of foods using a variety of equipment. Specific day-to-day duties include but are not limited to the following: Responsible for a variety of food preparation including breakfasts, lunches, hors d'oeuvres, dinners and desserts (vegetables, fruits, meats, cheeses, sauces, etc.). Produces consistent food quality and portioning. Maintains and organizes inventory (dry goods, coolers, freezers, etc.). Assists other team members to maintain a very clean and sanitary kitchen. Hours vary and some weekend availability is required – but NO NIGHTS. Other qualities we look for in our Catering Cooks: 1 years of solid cooking experience that relates directly to the responsibilities listed above. Although culinary school training is not required, it is seen as an asset. Must be willing and able to work early mornings. Works great with team members (even when under pressure when the kitchen is busy) to create outstanding food that gets delivered on time. Realizes that their responsibilities are integral to the kitchen’s success Must be able to lift up to 50 pounds. Loves food and enjoys having a great time in the kitchen (while still being serious about staying on task and producing delicious food)! Company Description There's a reason Y.Lo Epicure is consistently reviewed as Denver's preferred caterer for exceptional food and service. We are a team of seasoned professionals making sure each customer looks great every time and enjoys a stress-free experience from start to finish. Company Description There's a reason Y.Lo Epicure is consistently reviewed as Denver's preferred caterer for exceptional food and service. We are a team of seasoned professionals making sure each customer looks great every time and enjoys a stress-free experience from start to finish.

Electrical Apprentice

Job Description Job Description Job Overview We are seeking a motivated and dedicated Apprentice Electrician to join our team. This position is ideal for individuals looking to gain hands-on experience in the electrical trade. The Apprentice Electrician will work under the supervision of experienced electricians, assisting in various tasks related to electrical installations and maintenance on construction sites. This role provides an excellent opportunity to learn about electrical systems, safety protocols, and industry best practices. Responsibilities Assist in the installation, maintenance, and repair of electrical systems in commercial, and industrial settings. Help read and interpret blueprints and technical diagrams to understand project requirements. Utilize tools such as voltmeters and ohmmeters to test electrical systems and troubleshoot issues. Support experienced electricians in performing low voltage wiring installations. Participate in frame carpentry tasks as needed to support electrical installations. Maintain a clean and organized work environment on construction sites. Follow safety protocols and regulations to ensure a safe working environment for all team members. Experience Previous experience in electrical work required Familiarity with construction site environments is a plus. Basic understanding of electrical principles, including knowledge of commercial and industrial electrician practices. Ability to read blueprints and technical documents is beneficial. Willingness to learn new skills and techniques related to the electrical trade. This position offers a unique opportunity for growth within the electrical field while gaining valuable experience alongside skilled professionals. If you are eager to build a career as an electrician, we encourage you to apply! Job Types: Full-time, Temporary, Temp-to-hire Benefits: Dental insurance Health insurance Paid time off Vision insurance Work Location: In person Company Description Eco-Staff, LLC has made a commitment to our clients and employees to remain confidential as well as attentive to all needs. We believe that our customer's needs are of the utmost importance and our entire team is committed to meeting those needs. As a result, a high percentage of our business is from repeat customers and referrals. We welcome the opportunity to earn your trust and vow to do everything we can to meet your expectations. Company Description Eco-Staff, LLC has made a commitment to our clients and employees to remain confidential as well as attentive to all needs. We believe that our customer's needs are of the utmost importance and our entire team is committed to meeting those needs. As a result, a high percentage of our business is from repeat customers and referrals. We welcome the opportunity to earn your trust and vow to do everything we can to meet your expectations.

Tasting Room Coordinator

Job Description Job Description Would you like to help serve award-winning Alaskan spirits? Anchorage Distillery is looking for a friendly, hard-working, and coachable leader to join our team as a full-time Tasting Room Coordinator. In this role, you will create and maintain a welcoming environment for all our guests while serving delicious craft cocktails. Creating an inviting and educational environment for all our guests is one of our top priorities, therefore candidates for this position must be kind with strong communication and organizational skills. DETAILED ACTIVITIES Daily Operations: Create a welcoming and pleasant environment for our guests. Accurately prepare and serve craft cocktails & spirits tastings from our rotating menu. Assist with merchandise and bottle purchases. Perform checklist of pre-opening cleaning and prep, as well as closing duties. Weekly preparation and procurement of cocktail ingredients. Knowledge Guide: Learn about our production process, catalog of products, current cocktail menu, regional availability, and website features to answer questions the customers have about our distillery and spirits. Staff Scheduling & Management: Complete weekly schedules; make staffing decisions based on tasting room traffic patterns & standard of customer care. Ensure all policies and procedures are being followed by tasting room staff. Facilitate onboarding of new staff and provide ongoing coaching and training as needed. Develop and maintain training manuals. Inventory Management: Assist with the management of all inventories, including spirits, merchandise, and cocktail ingredients. This includes receiving stock and inventory control. Events & Food Trucks: Assist with ‘First Friday’ and other events (on & off-site), including planning, staffing, day-of operations, and cocktail preparation. Schedule and manage food truck partnerships. Cleaning & Quality: Ensure tasting room, prep kitchen, inventory areas, merch displays, and bathrooms are clean, neat, and stocked at all times; assign detailed cleaning tasks and hold staff accountable for completion of tasks. Ensure that all cocktail ingredients are fresh, stocked and properly labeled. Miscellaneous : Assist with menu and tasting menu development; assist with supply purchasing and establishing vendor contacts; prep pickup & shipping orders; collaborate on merch needs; lifting loads; stocking; ensuring all company, local and federal regulations are followed; maintain necessary permits and ensure staff permits are consistently up to date; attend weekly planning meetings; assist with controlling operational costs and help identify measures to cut waste. Perform other duties as assigned. Communication : Must be able to effectively communicate with guests, staff, owners, and vendors/contractors verbally and in writing when needed. This includes the ability to actively listen, respond in a manner appropriate to the situation and audience, and proactively communicate. ELIGIBILITY REQUIREMENTS - 21 Years old - Ability to provide references from current and former employers - Ability to provide documentation verifying US employment eligibility - Successful completion of a background check prior to beginning employment - Completion of Food Handler & Alaska TAP training - Reliable transportation - STRONG CANDIDATES WILL HAVE - Excellent written and verbal communication skills - Excellent people management and customer service skills - Strong organizational, problem-solving, and analytical skills - Ability to perform work autonomously and with teammates through clear spoken & written communications, attention to detail and strong follow-through - A love and knowledge of local food, activities, and events - At least 1 year of prior bartending, restaurant serving, or barista work experience - At least 1 year of experience using square point of sale - At least 1 year of people management experience Job Type: Full-time Pay: $19.00 - $25.00 per hour Benefits: Paid time off Physical setting: Bar Schedule: 8-hour shift Day shift Every weekend Night shift Supplemental pay types: Tips Company Description We make frontier-crafted spirits. Proudly made in Alaska. Company Description We make frontier-crafted spirits. Proudly made in Alaska.